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Write for Us: Big Island, Hawaii – Share Your Expertise

✍️ Emma Inch 📅 Updated: May 25, 2026 ⏱️ 6 min read 🔍 Fact-checked

Share Your Insights with Dropt: Write for Us on the Big Island, USA

Aloha! Dropt.beer is on the lookout for passionate writers, industry experts, and storytellers to contribute to our platform, specifically focusing on the vibrant and diverse Big Island of Hawaii. If you have a unique perspective on the alcohol industry, craft beer, cocktails, spirits, lifestyle, travel, business strategies, or trading within this tropical paradise, we want to hear from you. Our goal is to provide valuable, insightful, and practical content to a growing audience, and we believe the Big Island offers a wealth of untapped stories and expertise.

We are dedicated to becoming the go-to resource for the alcohol industry, offering everything from in-depth guides and lifestyle features to business insights and trading strategies. Our platform is designed for bloggers, marketers, traders, business owners, and industry experts who want to share their knowledge and reach a wider audience. If you’re looking to gain exposure and connect with a community passionate about all things related to beverages, the Big Island offers a unique lens through which to explore these topics.

We value original, insightful, and practical content that resonates with our readers. Whether you’re a seasoned professional in the spirits industry, a passionate homebrewer, a cocktail aficionado, a travel writer specializing in unique destinations, or a business strategist with insights into the local market, your voice is welcome here.

To get a feel for the kind of content we publish, we encourage you to explore our existing posts: https://dropt.beer/insights-news-blog/.

Why Write for Dropt from the Big Island?

The Big Island, officially known as the Island of Hawaiʻi, is a place of immense natural beauty and cultural richness. It’s a destination that inspires awe, from its active volcanoes and lush rainforests to its black sand beaches and thriving agricultural scene. This unique environment provides a fertile ground for exploring topics related to beverages in ways that are distinct from anywhere else on Earth.

Imagine writing about the unique challenges and opportunities for craft breweries operating in a volcanic landscape, or the burgeoning scene of local distilleries utilizing Big Island botanicals. Perhaps you want to share a guide to the best cocktail bars in Kailua-Kona that use locally sourced ingredients, or explore the burgeoning wine and coffee industries that often intersect with the broader beverage market. The possibilities are endless.

By contributing to Dropt, you can:

  • Reach a Global Audience: Share your expertise with readers interested in the alcohol industry worldwide.
  • Build Your Authority: Establish yourself as a thought leader in your niche.
  • Gain Exposure: Connect with a community of like-minded professionals and enthusiasts.
  • Showcase Local Flavors: Highlight the unique beverage culture and businesses of the Big Island.

What Kind of Content Are We Looking For?

We are interested in high-quality, original content that offers value to our readers. While we cover a broad range of topics, here are some specific areas relevant to the Big Island that we’d love to see:

Spirits & Distilleries on the Big Island

The Big Island is home to unique agricultural products that are perfect for distillation. Consider exploring:

  • Local Rum Production: Hawaii’s sugarcane history makes rum a natural fit. Investigate distilleries like Hali’imaile Distilling Company (on Maui but with Big Island reach) or explore smaller, emerging producers on the Big Island. Discuss their unique processes, ingredients (like locally grown sugarcane or molasses), and the tasting notes of their products.
  • Kona Coffee Liqueurs & Spirits: The world-renowned Kona coffee can be the base for some incredible liqueurs and spirits. Write about brands that are innovating in this space, perhaps exploring the challenges of scaling production while maintaining quality.
  • Unique Botanical Spirits: The diverse flora of the Big Island offers opportunities for unique gin infusions or other botanical spirits. Explore what local ingredients are being used and how they contribute to the flavor profile.
  • The Business of Distilling in Hawaii: Discuss the regulatory landscape, supply chain challenges, and market opportunities for distillers operating in a remote island setting.

Craft Beer & Breweries

The craft beer scene in Hawaii is growing, and the Big Island has its own unique players. We’re interested in:

  • Big Island Brewery Spotlights: Feature local breweries like Kona Brewing Company (with its iconic presence), Mehana Brewery in Waikoloa, or smaller nano-breweries. Discuss their flagship beers, seasonal offerings, and their connection to the local community.
  • Island-Inspired Brews: Explore beers that incorporate local fruits (like passionfruit, guava, or pineapple) or ingredients that reflect the island’s terroir.
  • The Challenges of Brewing in Paradise: Discuss the logistics of importing ingredients, managing water resources, and distributing beer on an island.
  • Beer and Food Pairings: Recommend pairings for local Big Island cuisine, from fresh poke to kalua pig.

Cocktails & Mixology with a Big Island Twist

Leverage the abundance of tropical fruits and local spirits to craft compelling cocktail content:

  • Signature Cocktails for Big Island Hotspots: Create and describe original cocktails that would be perfect for bars in Kailua-Kona, Hilo, or resort areas like the Kohala Coast. Mention specific, popular bars or restaurants if possible.
  • Using Local Ingredients: Focus on cocktails that hero ingredients like fresh pineapple, papaya, lilikoi (passionfruit), mango, and local herbs.
  • The History of Hawaiian Cocktails: Explore the evolution of drinks in Hawaii, from classic tiki cocktails to modern interpretations.
  • Home Mixology Tips for Travelers: Guide readers on how to recreate island-inspired cocktails using readily available ingredients, perhaps even those they can find at local farmers’ markets like the Hilo Farmers Market or Kona Farmers Market.

Lifestyle, Travel & Culture

The Big Island is more than just its beverages. Connect the dots:

  • Beverage Tourism on the Big Island: Create guides to brewery tours, distillery visits, wine tasting experiences (e.g., Volcano Winery), and even coffee farm tours that include beverage sampling.
  • The Alcohol Industry’s Role in Local Tourism: How do breweries, bars, and restaurants contribute to the visitor experience on the Big Island?
  • Sustainable Practices: Explore how Big Island beverage businesses are embracing sustainability, from sourcing local ingredients to minimizing waste, especially in sensitive ecosystems like near Hawaiʻi Volcanoes National Park.
  • Cultural Significance of Beverages: Discuss any traditional or modern cultural practices related to drinking or celebrations on the island.

Business, Trading & Industry Insights

For the professionals:

  • Market Analysis: Provide insights into the Big Island’s beverage market – growth trends, consumer preferences, and competitive landscape.
  • Import/Export Challenges: Discuss the unique aspects of trading alcohol to and from an island state.
  • Entrepreneurship in the Hawaiian Beverage Industry: Profile successful entrepreneurs or offer advice for those looking to start a business in this sector on the Big Island.
  • Legal & Regulatory Hurdles: Analyze the specific laws and regulations affecting the alcohol industry in Hawaii County.

Submission Guidelines

We are committed to a rigorous editorial process to ensure the quality and relevance of our content. Please review our detailed guidelines before submitting your article:

https://dropt.beer/write-for-us-contribute-to-strategies-beer/

In summary, we are looking for well-researched, engaging, and original articles that provide genuine value to our readers. Your contribution should be unique, informative, and ideally, showcase the distinctiveness of the Big Island, USA.

Ready to Contribute?

If you’re excited by the prospect of sharing your knowledge about the Big Island’s beverage scene and industry with a global audience, we encourage you to get in touch. Help us build the most comprehensive resource for alcohol industry insights, lifestyle, and business strategies, all while highlighting the unique magic of Hawaiʻi Island.

We look forward to receiving your pitches and articles. Let’s create something extraordinary together!

Visit our homepage to explore more: https://dropt.beer/

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Emma Inch

British Beer Writer of the Year

British Beer Writer of the Year

Writer and broadcaster focusing on the intersection of fermentation, community, and craft beer culture.

2413 articles on Dropt Beer

Beer

About dropt.beer

dropt.beer is an independent editorial magazine covering beer, wine, spirits, and cocktails. Our team of credentialed writers and editors — including Masters of Wine, Cicerones, and award-winning journalists — produce honest tasting notes, in-depth reviews, and industry analysis. Content is reviewed for accuracy before publication.