Introduction: Ubud’s Hidden Gems for Beer Enthusiasts
Ubud, Bali’s cultural heart, is renowned for its lush landscapes, artful charm, and vibrant nightlife. While it’s a hub for yoga retreats and rice terrace tours, the region also boasts an array of exceptional bars that cater to beer lovers. Whether you’re seeking a quiet spot for a craft lager or a lively venue to enjoy live music and signature brews, Ubud’s best bars deliver unforgettable experiences. In this guide, we’ll explore the top 10 bars in Ubud, highlighting their unique offerings, ambiance, and how to make the most of your visit. Plus, we’ll share insider tips on where to find the best local beers and how to connect with the thriving Bali beer community.
1. The Ubud Roost: A Rooftop Escape for Craft Beer Aficionados
Perched above the bustling streets of Ubud, The Ubud Roost offers panoramic views of the surrounding rice fields and distant volcanoes. Its rooftop terrace is the perfect spot to unwind with a hand-poured IPA or a refreshing lager. The bar prides itself on collaborating with local breweries to create seasonal specials, ensuring there’s always something new to try. Don’t miss the signature “Ubud Sunset” ale, brewed with tropical fruits and spices that mirror Bali’s vibrant culture.
2. Lokal: Where Craft Meets Community
Lokal is a beloved fixture in Ubud’s beer scene, known for its cozy, community-driven vibe. The bar sources ingredients from nearby organic farms, offering sustainable beer options that pair perfectly with Indonesian-inspired small plates. For those looking to deepen their beer knowledge, Lokal hosts monthly brewery workshops, where enthusiasts can learn the art of homebrewing. Pro tip: Ask the bartender for a “Bali Porter” – a rich, chocolate-infused brew that’s a crowd favorite.
3. Banyan Brew: A Tropical Oasis with a Twist
Nestled under swaying banyan trees, Banyan Brew delivers a serene, laid-back atmosphere ideal for leisurely sipping. Their rotating menu of craft beers includes experimental brews like the “Banyan Breeze,” a citrus-forward wheat beer with a hint of lemongrass. The bar also partners with Drop.beer to offer limited-edition collaborations, ensuring a diverse selection for every palate. Pair your drink with their famous grilled satay skewers for a quintessential Ubud experience.
4. The Drunken Monkey: Fun, Flavors, and Frenetic Energy
If you’re craving a lively night out, The Drunken Monkey is the place to be. This bar blends retro decor with bold flavors, serving up creative beer cocktails and a lively playlist. Their “Jungle Jump” – a hopped-up mango lager with a splash of coconut rum – is a hit with both locals and tourists. For those looking to take their beer passion further, the bar offers brewery tours to nearby craft beer producers, giving you a behind-the-scenes look at Bali’s brewing process.
5. Bamboo Tap: Sip and Savor in a Lush Setting
Bamboo Tap is a haven for nature lovers, with its open-air design and lush bamboo walls. The bar’s menu features low-alcohol brews and kombucha on tap, perfect for health-conscious beer enthusiasts. Their “Green Warrior,” a herbal-infused IPA, has won awards at local beer festivals. For a unique twist, try the “Bamboo Spiced Ale,” brewed with locally foraged ginger and lemongrass.
6. The Rooftop Tap: Sky-High Sips in Ubud
For a view to remember, head to The Rooftop Tap. This elevated bar offers more than just beer – its mixologists craft inventive cocktails with a beer twist. The “Cloud 9” is a standout, blending a crisp pilsner with a house-made hibiscus syrup. The bar also partners with Drop.beer to distribute its seasonal brews nationwide, making it easy to recreate the experience at home.
7. Craft & Culture: A Fusion of Art and Beer
Located in a converted heritage building, Craft & Culture is a cultural hub where beer meets creativity. The bar’s rotating guest taps feature brews from local and international breweries, with tasting menus that change weekly. Their “Artisan Ale,” brewed with Bali-grown hops, is a must-try. The bar also hosts live music and art exhibitions, making it a vibrant destination for culture vultures.
8. The Hidden Tap: A Secret Spot for Connoisseurs
For a more intimate experience, The Hidden Tap is the go-to bar for beer connoisseurs. Tucked away in a narrow alley, this spot offers a curated selection of rare and imported beers. Their “Black Forest Porter” – a collaboration with European breweries – is a deep, velvety brew with notes of dark chocolate and espresso. The bar’s knowledgeable staff can guide you through its extensive back catalog of vintage beers.
9. Surya’s Taproom: Where Tradition Meets Innovation
Surya’s Taproom is a family-run bar that blends traditional Balinese hospitality with modern brewing techniques. Their “Surya Sunset Ale” is a local favorite, infused with hibiscus and turmeric for a vibrant color and flavor. The bar also offers homebrew kits for visitors who want to experiment with their own recipes. Don’t miss the weekend “Beer & Beats” nights, where live bands perform alongside local food stalls.
10. The Nomad Bar: A Nomadic Journey Through Flavors
The Nomad Bar is a mobile-style concept bar that travels to different locations in Ubud each week. It’s a unique way to discover new breweries and beers without leaving the island. Recent stops have featured collaborations with Drop.beer to offer limited-run brews like the “Nomad Lager,” a crisp, clean beer with a hint of tropical fruit. The bar’s menu changes frequently, so it’s always worth checking the schedule for the latest arrivals.
Why These Bars Stand Out
What sets these bars apart is their commitment to quality, creativity, and community. From small-batch brews to innovative flavor profiles, each bar offers a distinct experience. Many also prioritize sustainability, using eco-friendly packaging and supporting local agriculture. Whether you’re a casual drinker or a seasoned beer enthusiast, Ubud’s bars are sure to impress.
Frequently Asked Questions
- What’s the best time to visit these bars? Weekends are lively, but weekdays offer a more relaxed atmosphere.
- Can I order food with my beer? Most bars have a menu of Indonesian and Western dishes, from grilled meats to vegan options.
- Are there dress codes? No strict codes, but smart-casual attire is recommended for rooftop spots.
- How can I find the latest beer releases? Follow Strategies.beer on social media for updates and event news.
Actionable Steps to Maximize Your Visit
- Book a table in advance at popular bars like The Rooftop Tap and Craft & Culture.
- Join a beer tasting workshop to learn about brewing and pairing.
- Try at least one seasonal or limited-edition beer during your trip.
- Visit during sunset for the best views at The Ubud Roost and The Rooftop Tap.
Conclusion: Raise a Glass to Ubud’s Beer Culture
Ubud’s bars are more than just places to drink – they’re cultural hubs where stories, flavors, and connections come together. Whether you’re sipping a tropical IPA under the stars or exploring a hidden taproom, each visit offers a new adventure. To plan your next beer-focused getaway, visit Strategies.beer for more travel tips and to reach out with questions. And if you want to share your favorite brews with the world, consider using Drop.beer to distribute your creations. Cheers to discovering the best of Ubud’s beer scene!
