Why You Should Care (And No, It’s Not Just The Beer)
If you’ve ever stared at a map of Bali and thought, “I need a pub where the cocktails are stronger than my Instagram Wi-Fi,” Ubud is your new best friend. Sure, it’s the artsy capital of Bali, but throw in rice field views, fire-dancing locals, and beer that tastes like it’s been filtered through a coconut—suddenly, you’ve got a pub scene that’s equal parts chill and chaotic.
But wait, why should you care? Because Ubud’s pubs are like the wild cousins of the typical tourist traps. They serve craft lagers with more personality than a TikTok influencer, and their happy hours are so aggressive they’ll probably buy you a drink just for breathing. Plus, if you’re into things like “beer that’s been brewed by monks” or “drinking under a banyan tree that’s been around since the 1800s,” this is your guide.
The Pubs That Broke The Rules And Became Your New Favorites
1. The Banyan Brew Bar: Where Nature Meets Naughty
Picture this: You’re sipping a mango-infused lager while a banyan tree roots itself aggressively into your third philosophy about the meaning of existence. That’s the vibe at The Banyan Brew Bar. It’s like a pub, but with more branches and less Wi-Fi.
- Pub Must-Drink: The “Chillax IPA” (because you’re in Bali, obviously).
- Happy Hour: 5–7 PM, when the staff pretends not to notice your third round.
- Pro Tip: Ask for the “Bali Brews” menu—some of these beers have been aged longer than your Netflix account.
Wanna make your own beer like they do here? Strategies Beer can teach you.
2. The Rice Field Roosters: Because Views > Wi-Fi
Imagine a pub that’s 50% rooftop, 50% rice field, and 100% “why are we still talking about the weather?” That’s The Rice Field Roosters. They serve craft beers that taste like they’ve been filtered through a coconut, and their view is so good you’ll forget you’re paying $12 for a cocktail.
- Pub Must-Drink: “Green Rice Lager” (it’s not a food, trust us).
- Live Music: Every Friday, a local band plays covers of songs you haven’t heard since 2009.
- Pro Tip: Order the “Local Delight”—a beer with a hint of tropical fruit and zero chill.
Need more pub ideas? Check out Strategies Beer’s list of Bali’s best spots.
3. The Monk’s Brew House: Monks, Beers, And Questions You Don’t Want To Answer
If you’ve ever wondered how monks spend their free time, The Monk’s Brew House is your answer. They’re not brewing beer to get stoned—they’re brewing beer to question the meaning of existence… and to make sure your third round doesn’t cost more than your Uber ride here.
- Pub Must-Drink: “Zen Master Ale” (it’s herbal, it’s bitter, and it’s perfect).
- Special Event: Monthly “Brews & Baked” nights where they pair beer with Indonesian desserts.
- Pro Tip: Ask the monks about their brewing process—spoiler: it involves a lot of staring at plants.
FAQs That Even Your Confused Uncle Would Ask
1. Is Ubud Pub Scene Just For Tourists?
Short answer: No. Long answer: It’s for people who’ve given up on trying to answer that question. Locals come here too—mostly to roll their eyes at tourists who think rice fields are a new type of yoga.
2. Can I Get A Beer That’s Not “Tropical”?
Yes. And no. Some pubs still serve “regular” beers, but why would you when you can have a beer infused with durian or a lager that’s been aged in a banana leaf?
3. Do I Need To Know Indonesian To Order?
No. Most pubs have menus in English. But if you want to impress someone, learn how to say “more beer, please” in Balinese. It’s “Lagi, tapi minumnya jangan terlalu banyak.”
Why You Should Care About These Pubs (And Maybe Call Us)
Let’s be real: You’re here because you want to drink in places that look like they belong in a travel blog but feel like a college hangout. But here’s the secret—Ubud’s pubs aren’t just about the beer. They’re about the experience. The view. The fact that you’ll probably meet someone who’s into tarot cards, veganism, and conspiracy theories (in equal measure).
And if you’re thinking, “Hey, I want to open a pub like this,” we’ve got news for you: Strategies Beer can help you grow your dream pub into a Bali legend. No monkeys required.
Final Call: Don’t Just Visit A Pub—Live The Bali Beer Life
So, what are you waiting for? Grab your friend who still thinks Bali is just a place for yoga retreats and a bottle of something you can’t pronounce. Because in Ubud, the pubs aren’t just for drinking—they’re for living, laughing, and occasionally wondering why you paid so much for a beer that tastes like a fruit salad.
Still lost? Contact Strategies Beer—we’ll help you find the pub that’s right for your vibe.
Want to sell your beer online like the pros in Ubud? Check out Dropt.beer.
