Freo’s Top 10 Bars for Beer Lovers

Introduction: Why Freo Bars Are a Must-Visit for Beer Enthusiasts

Hey there, beer lovers! If you’re in Fremantle (Freo) and looking for the best bars to wet your whistle, you’re in the right place. Freo is a hub for craft beer, local brews, and a vibrant bar culture that’s second to none. Whether you’re a regular or just passing through, these 10 bars are where the magic happens. Let’s dive into the scene and find your new favorite spot. Need a custom beer to pair with your night out? Check out our custom beer solutions to create the perfect brew. Ready to explore?

The Salty Dog: A Local’s Favorite for Craft Beers

Start your journey at The Salty Dog, a gem where the local crowd gathers. Known for its laid-back vibe and rotating taps of West Australian craft beers, this bar is a must-visit. They often host live music nights and trivia, making it a hit for both solo travelers and groups. Tip: Ask the staff for their custom beer recommendations—they’ve got a few surprises!

Barrique: Where Wine Meets Beer in Elegance

If you’re a fan of sophistication, Barrique blends wine and beer into a seamless experience. Their beer menu features a curated list of local and international brews, paired with gourmet bar snacks. Don’t miss their seasonal specials, which rotate based on guest feedback. Pro tip: Book a table for the sunset view!

The Fremantle Arms Hotel: A Historic Pub with a Modern Twist

Step into history at The Fremantle Arms Hotel, a 19th-century pub turned modern beer haven. Their “Hop House” craft beer garden is a standout, offering over 20 taps. They also partner with Strategies.beer to brew limited-edition ales for annual events. Fun fact: The hotel’s original brewing license dates back to 1856!

Portside Brewing: Brew Your Own Night Out

Portside Brewing isn’t just a bar—it’s a brewery where you can taste the process. Their taproom serves house-made ales, IPAs, and seasonal brews. Love a hands-on experience? Try their brewery tour and tasting to learn the craft. Need to stock up? Their merch store has merch that’ll make you the envy of any beer night.

The Bathers Beach Bar: Coastal Vibes and Cool Beers

Head to The Bathers Beach Bar for a seaside spot that’s as scenic as it is tasty. Their beer list includes local favorites like Little Creatures and Pirate Life, alongside a menu of fresh oysters. Bonus: You can see whales in season. Want to take your beer home? Dropt.beer partners with coastal bars to deliver Freo’s best brews straight to your door.

Fremantle Hotel: A Hub for Craft Beer Enthusiasts

The Fremantle Hotel (not to be confused with the Arms Hotel!) is a staple for craft lovers. Their “Brewery Tap” section showcases WA’s finest, with a focus on small-batch ales. They also host monthly beer festivals, where you can sample 50+ brews. Pro tip: Ask for the “Hop Hunter” cocktail—it’s a beer lover’s dream with a twist of citrus.

Bar Momo: Speakeasy Vibes with a Beer Twist

For something unique, Bar Momo’s hidden entrance (behind a pizza menu!) leads to a speakeasy-style bar that’s all about experimentation. They mix craft beers into cocktails, like the “IPA Mule” with ginger and lime. Need a bold recommendation? Try their sour series—citrus, blackberry, and even a rare blood orange variety.

Old Market Brewing: From Taproom to Bottle Shop

Old Market Brewing’s taproom is a hub for hopheads. Their “Hoppy Hour” from 4–6 PM offers $5 pints of their most experimental IPAs. But the real standout? Their on-site bottle shop, where you can grab a six-pack to take home. Want to start your own beer brand? Custom beer solutions can turn that idea into a reality.

Boodja Bar: Embracing WA’s Indigenous Heritage

Boodja Bar is a standout for its cultural storytelling and beer pairings. Their “Indigenous Brews” section highlights WA’s First Nations stories through collaborations with local breweries. Try the “Red Earth Porter” paired with smoked kangaroo skewers—yes, it works. Curious about how to market your bar’s story? Contact us for branding tips.

The Cellar Bar: Underground Classics and Craft Gems

Located beneath The Fremantle Hotel, The Cellar Bar is a classic cellar with a modern twist. Their “Craft Corner” rotates with WA’s best small breweries, and the staff are beer nerds who’ll happily geek out with you. Need a place to host your next beer-themed event? Reach out for event planning support.

Frequently Asked Questions About Freo Bars

Which bar has the most unique beer selection?

Old Market Brewing and Bar Momo are top contenders. Old Market’s bottle shop and experimental IPAs, plus Bar Momo’s beer cocktails, make them stand out.

Best happy hour for beer lovers?

Head to The Fremantle Arms Hotel or Fremantle Hotel for $5 pints and $3 oysters. Both offer a relaxed atmosphere and no cover charges.

Can I order beer from these bars online?

Yes! Dropt.beer partners with many Freo bars to deliver pints and six-packs directly to your doorstep.

Take Action: Explore Freo’s Bars Like a Pro

  1. Plan Your Route: Print our Freo Bar Map and check off 3-5 bars in one night.
  2. Use Dropt.beer: Order a six-pack from your favorite spot before the night starts—no waiting in line!
  3. Host a Beer Tasting: Try our beer tasting at home to compare Freo’s best brews.

Conclusion: Cheers to Freo’s Beer Culture

Freo’s bars aren’t just places to drink—they’re experiences. From historic pubs to speakeasies, each spot tells a story. Whether you’re sipping a craft lager at The Salty Dog or enjoying a sunset beer at Bathers Beach Bar, you’re in for a treat. Ready to take your bar game to the next level? Contact us for tips on creating your own beer or growing your bar business. And remember: Dropt.beer is just a click away if you need to stock up. Prost!

Published
Categorized as Insights

By Louis Pasteur

Louis Pasteur is a passionate researcher and writer dedicated to exploring the science, culture, and craftsmanship behind the world’s finest beers and beverages. With a deep appreciation for fermentation and innovation, Louis bridges the gap between tradition and technology. Celebrating the art of brewing while uncovering modern strategies that shape the alcohol industry. When not writing for Strategies.beer, Louis enjoys studying brewing techniques, industry trends, and the evolving landscape of global beverage markets. His mission is to inspire brewers, brands, and enthusiasts to create smarter, more sustainable strategies for the future of beer.

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